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Yowza! This easy Frozen Hot Chocolate Pie recipe {Ice box Style too} is downright delicious! You’ll be obsessed with this smooth Hot Cocoa Pie obsession delight, once you indulge in a bite, or two or three! Warning…It’s sinfully irresistibly chocolate deliciousness with whipped cream and marshmallows galore!! Enjoy it frozen or in the fridge – your call!

More Chocolate No Bake Pies? Dark Chocolate Silk Pie, Ultimate Baileys Chocolate Cream Pie and this Whipped Chocolate Cream Pie!

Hot Chocolate History

Hot chocolate is considered a comfort food and is widely consumed in many parts of the world. Thank God! Could you imagine not ever having the pleasure of drinking hot chocolate in this lifetime? I don’t even want to think about it! *Shudder the thought!” So glad the Aztecs discovered hot chocolate!

Modern research has discovered that chocolate reduces levels of stress hormones in the bodies of people feeling highly freaked or stressed out. I can attest. When I get even a little bit stressed, the first thing I reach for is chocolate! I need it, I want it, it calms me. It’s my sanctuary. My happy place. 🙂

According to a study conducted at Cornell University, the antioxidants in hot cocoa is almost twice as strong as red wine. Whoa!!! Cocoa’s concentration was two to three times stronger than that of green tea and four to five times stronger than that of black tea. Good to know right? Beam me up Scotty!

So, Am I Obsessed With This Frozen Hot Chocolate Pie Recipe? Yup…

“Chocolate you have bewitched me, body and soul. I wish to never be parted from you from this day on. Ever.” Can you relate?

Do you ever find yourself craving a deliciously indulgent dessert that combines the best of both worlds – the rich taste of hot chocolate and the refreshing coolness of a frozen treat. Get ready to satisfy your sweet tooth and wow your taste buds with this heavenly frozen hot chocolate pie.

This indulgent dessert takes the classic hot chocolate flavor and transforms it into a delicious frozen pie that will satisfy all your cravings. With a smooth and creamy filling, topped with whipped cream and sprinkled with cocoa on top, this pie is sure to be a hit at any gathering or as a special treat for yourself.

Now, here’s the scoop on this soothing Hot Chocolate Pie Obsession {Frozen or Ice box Style}. It’s amazing either way!! If you freaking love pie…like Cartman…Piiiiiaaaaeeeeee!

Gather Your Ingredients

Hot Chocolate Pie Recipe

1 Oreo Cookie Crust

Whipped Hot Chocolate Filling

cream cheese softened
powdered sugar
Ghiradelli Premium Double Hot Chocolate Mix or your favorite hot chocolate powder mix
heavy whipping cream or milk

Whipped Topping

heavy whipping cream whipped or 2-8 ounce containers of Cool Whip, thawed
mini marshmallows

Instructions How to Make Hot Cocoa Mix Chocolate Pie Recipe

Fresh Whipped Topping

Using a hand mixer, whip 2 cups of the heavy cream until you get medium to stiff peaks and set aside. (or use Cool Whip)

Whipped Hot Chocolate

Microwave ¼ cup heavy whipping cream for 45-60 seconds in microwave.
Whisk the hot chocolate mix into the whipping cream, until chocolate is completely blended, set aside and let cool.
Using a mixer, cream the cream cheese and powdered sugar together well.
Optional: Measure out 2 tablespoons of the whipped hot chocolate mix and set aside for drizzle on top if you want the swirl effect on top of the pie.
Add the remainder of the whipped hot chocolate mixture to the cream cheese/powdered sugar mixture and mix until well blended.
Mix in the 1 ½ cups of whipped topping to the chocolate mixture and mix until combined, then pour filling into pie crust and smooth out.
Optional: Drizzle the 2 tablespoons of the reserved hot chocolate sauce on top of the pie and swirl around.
Add remaining whipped cream to center or outside edge of pie.
Add some marshmallows.
Dust some cocoa powder on top if desired.

Storing Your Hot Chocolate Pie

Refrigerate pie for at least 4 hours before serving or transfer to freezer to freeze for a couple of hours and let thaw about 15 minutes before cutting and serving.

More Pie Variations

Add some graham crackers, chocolate cookie crumbles, milk chocolate Hershey Bars, peppermint candies, mini chocolate chips or chocolate shavings on top!
Place pie in a graham cracker crust for a S’more fun pie or add some cinnamon or cayenne to make this a Mexican Hot Chocolate Pie!
Dollop some marshmallow fluff on top or some fudge topping to really take this to the next level!

Frozen Hot Chocolate Pie is a decadent yet surprisingly simple dessert that can be made with just a few ingredients. This delectable confection has a velvety texture and a heavenly rich flavor. Not only that, but the recipe is quite versatile so it can be made to suit any occasion.

Whether you’re hosting a dinner party or providing a delicious treat for the family, Frozen Hot Chocolate Pie is sure to be a hit.

So don’t forget to add this indulgent treat to your summer recipe list or when you’re craving hot cocoa mix pie! Add it to your winter list for a fun peppermint twist on this pie with some peppermint candies! So, are you ready for some Frozen Hot Chocolate Pie Obsession? Here’s the hot cocoa pie recipe!

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Loving the Chocolate Theme?

Hot Chocolate Pie Obsession {Frozen or Icebox Style}

Kim Lange

Yowza! This Hot Chocolate Pie Obsession {Frozen or Icebox Style} is downright delicious! You'll be obsessed with this smooth Hot Chocolate Obsession delight, once you indulge in a bite, or two or three! Warning...It's sinfully irresistibly chocolate deliciousness with whipped cream and marshmallows galore!! Enjoy it frozen or in the fridge - your call!

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Print Recipe Pin Recipe

Prep Time 15

Chill 4

Course Dessert

Calories

Ingredients

1 Oreo Cookie Crust

Whipped Hot Chocolate Filling

8 ounces cream cheese softened
½ cup powdered sugar
8-10 Tablespoons Ghiradelli Premium Double Hot Chocolate Mix
¼ cup heavy whipping cream or milk

Whipped Topping

2 cups heavy whipping cream whipped or 2-8 ounce containers of Cool Whip, thawed
mini marshmallows

Instructions

Fresh Whipped Topping

Using a mixer, whip 2 cups of the heavy whipping cream until you get medium to stiff peaks and set aside. (or use Cool Whip)

Whipped Hot Chocolate

Microwave 1/4 cup heavy whipping cream for 45-60 seconds in microwave.
Whisk the hot chocolate mix into the whipping cream, until chocolate is completely blended, set aside and let cool.
Using a mixer, cream the cream cheese and powdered sugar together well.
Optional: Measure out 2 tablespoons of the whipped hot chocolate mix and set aside for drizzle on top if you want the swirl effect on top of the pie.
Add the remainder of the whipped hot chocolate mixture to the cream cheese/powdered sugar mixture and mix until well blended.
Mix in the 1 1/2 cups of whipped topping to the chocolate mixture and mix until combined, then pour filling into pie crust and smooth out.
Optional: Drizzle the 2 tablespoons of the reserved hot chocolate sauce on top of the pie and swirl around.
Add remaining whipped cream to center or outside edge of pie.
Add some marshmallows.
Dust some cocoa powder on top if desired.
Refrigerate pie for at least 4 hours before serving or transfer to freezer and let thaw about 15 minutes before cutting and serving.