10 Delicious Over-The-Top Blondie Recipes -

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Don’t sue me if you get whiplash! But, I’ve got 10 Delicious Over-The-Top Blondie Recipes that will make your head spin! And when I think of “head spins”, I literally think of The Exorcist, which by the way, I have never seen, because I hate movies like that. But the reference to that, is pretty much right on queue.

Traditional soft and chewy blondies are super easy to make in the oven right at home! They usually consist of vanilla extract, eggs, salt, dark brown sugar or light brown sugar, all-purpose flour, melted butter, room temperature salted or unsalted butter, baking powder and baking soda. They usually have a gooey texture and a golden color. Kind of like brownies but without cocoa powder.

But, beware! These over the top delicious blondies are NOT your normal traditional blondies. They are way over the top, totally scrumptious, delicious blondie cookie bars that will have you swooning and most likely drooling within seconds. (So what if I drooled a little?)

With mouthwatering layers of blondie batter, chocolate, and all sorts of outrageous toppings, these blondie bar treats are sure to satisfy any dessert lover’s cravings!

So join the party and explore the different variations and toppings you can try. Wanna see the rest of these bad boys? Of course you do!! These are just a sample of blondie recipes you’ll enjoy and we have lots more! Get out that bowl, baking dish and whisk some blondie batter up! Let’s rock with our 10 Over-The-Top Delicious Blondies!

Toasted S’mores Blondies @ Sprinkle Some Sugar

These Toasted S’mores Blondies are the next best thing to traditional s’mores! It’s that time of year folks!

Disappearing Reese’s Marshmallow Chocolate Chip Blondies @ The Baking ChocolaTess

There’s a supreme reason they’re called Disappearing Reese’s Marshmallow Chocolate Chip Blondies! If you have an intense obsession for marshmallow and Reese’s Peanut Butter Cups in Chocolate Chip Blondies, I think we’re covered here. You may want to taste-test these Easy Coconut Blondies!

Rolo Blondies @ Oh Sweet Basil

These gooey Rolo Blondies are a must make for your next get together! Like now!

Nutella Stuffed Browned Butter Blondies @ The Food Charlatan

These soft, buttery brown butter blondies are filled with Nutella, which makes for a decadent and addicting dessert. Don’t make these if you don’t have milk. For real.

Brown Butter Raspberry Swirl Cheesecake Blondies @ Sweet Peas and Saffron

Blondies are swirled with raspberry jam and cheesecake in this chewy and delicious dessert bar! O Snaaappp! Add some fine sea salt for an extra upgrade!

Ultimate Snickers Peanut Butter Blondies @ The Baking ChocolaTess

As you know, Snickerss are one of the most beloved candy bars of all time. Which is why we couldn’t resist loading these fudgy peanut butter blondies up with caramel, salted roasted peanuts, nougat and milk chocolate candy bar chunks of Snickers! Best of both worlds!

Buckeye Blondies @ Melanie Makes

A peanut butter blondie base is studded with chocolate and peanut butter chips before being slathered with a dark chocolate ganache, a sinful peanut butter ganache and then drizzled with even more chocolate ganache.

Cookies and Cream Blondies @ Six Sisters Stuff

These Cookies and Cream Blondies are loaded with Oreos and the delicious flavor of cookies and cream. Yum!

White Chocolate Chip Macadamia Nut Blondies @ Creme de la Crumb

Thick and chewy white chocolate chip macadamia nut blondies – just like the famous cookies but in an easy-to-make blondie bar recipe form!

Birthday Cake Oreo Blondies @ Lemon Tree Dwelling

Decadent blondies topped with cream cheese and Birthday Cake Oreos….your new favorite birthday treat! Let’s Party!

Storing Blondies

After the blondies have cooled, put the blondies in a sealed airtight container at room temperature. They will stay fresh for about a week.
If you want to freeze them, wrap the cut blondies in plastic wrap and then put them in a sealed container or bag. They can stay frozen for up to three months.

Variations

Add butterscotch chips, walnuts, pecans, white chocolate chips, dark chocolate chips, peanut butter cups, cookie bits, cherries, candy bars, chocolate chunks, semi-sweet chocolate chips, sprinkles and so much more! If you ask me, the sky’s is the limit when it comes to adding in your own personal preference!

Blondie Tips

For a yummy blondie with a chewy, gooey center, check for golden edges and a center that is just starting to set. It might seem undone and feel soft if you touch it, but that is okay because the blondie will finish cooking in the pan after you take it out of the oven.
If you want a more cake-like blondie, bake it until the center is fully set and feels pretty firm when you press it.
For easy removal of blondies in your baking pan, line your pan with parchment paper.
To get clean cuts of your blondies, remove the blondies from your pan and place them on a cutting board. Use a sharp knife to cut them.

In conclusion, over-the-top Blondie bar recipes are not only a delicious treat, but they also offer endless possibilities to customize any blondie base and add in your own mix-ins. From classic chocolate chip to unique flavor combinations, there is a Blondie for every sweet tooth.

So why not take a chance and try out one of these Over-The-Top Blondie recipes? You never know, it could become your new go-to dessert. And as you savor every last bite of your delicious creation, who knows, you may just stumble upon the next big Blondie craze. So go ahead, indulge in the sweet, gooey goodness and let your taste buds thank you.

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