Dark Chocolate Covered Almond & Cherry Clusters with Sea Salt {4 ingredients!}
The sea salt on top of the deep, velvety dark chocolate delivers such a sophisticated taste with the roasted almonds and dried cherries. It's addicting!
Servings: 12 Clusters
Calories:
Ingredients
- 2 cups Dark Chocolate Chips. Wilton's Dark Chocolate wafers or Candiquick I've used Ghiradelli dark chocolate wafers and Wilton's,
- 1 ½ cup roasted salted or unsalted almonds whole or chopped I did whole
- ¼ to 1/2 cup dried cherries
- Sea Salt for sprinkling
Instructions
- Melt chocolate chips in microwave for 1 minute, stir, add extra 15 seconds each interval until melted, stirring in between each interval.
- Stir in almonds and dried cherries.
- Spoon into clusters on parchment paper.
- Sprinkle each cluster with a little more sea salt.
- Let chocolate set.
- Yummy!!