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Slutty Peanut Butter Chocolate Chip Brownies
These Slutty Peanut Butter Chocolate Chip Brownies are made with a scratch peanut butter cookie dough, some Nutter Butters and Oreos for the middle layer and then our scratch brownies on top!
Prep Time
20
minutes
mins
Cook Time
40
minutes
mins
Course:
Dessert
Keyword:
bars, brownies, chocolate chips, cookie dough, layered dessert, peanut butter
Servings:
16
Servings
Calories:
Author:
Kim Lange
Ingredients
Peanut Butter Chocolate Chip Cookie Dough
¼
cup
+ 2 tablespoons butter softened
¼
cup
+ 2 tablespoons sugar
½
cup
brown sugar
½
cup
peanut butter creamy or crunchy
1
large egg
1
teaspoon
vanilla extract
1 ¼
cups
all-purpose flour
½
teaspoon
baking soda
¼
teaspoon
salt
½
cup
milk chocolate chips or chocolate chips of choice
Middle Cookie Layer
Oreos or Nutter Butters
16 cookies or so, give or take
Brownie Layer
10
tablespoon
unsalted butter
1 ¼
cups
white sugar
¾
cup
cocoa powder
½
teaspoon
salt
2
teaspoons
vanilla extract
2
large eggs
½
cup
flour
Get Recipe Ingredients
Instructions
Pre-heat the oven to 350 degrees F.
Line the bottom of a 9x9 baking pan with tin foil or parchment paper and then spray the tin foil/parchment paper with a layer of baking spray.
Layer the peanut butter cookie dough on the bottom of a 9x9 baking pan, pressing down to form the bottom layer of the bars.
Layer as many oreos/nutter butters that will fit on top of the cookie dough by not overlapping the cookies.
Pour the brownie batter on top of the oreo layer and spread out the brownie batter evenly.
Bake for 40-45 minutes.
Notes
Double recipe for 9x13 pan!